Regional Internal Differences in Crop Production in the Nakhchivan Economic Region of the Republic of Azerbaijan
DOI:
https://doi.org/10.52575/2712-7443-2026-50-1-196-206Keywords:
Nakhchivan economic region of Azerbaijan, regional differences, agricultural development factors, crop productivity, irrigation, distribution of cultivated areas, agricultural productionAbstract
The paper presents the results of the study aimed at identifying regional internal differences in the agriculture of the Nakhchivan economic region and assessing their impact on food security. To achieve the aim, the following objectives were set: (1) to analyze the distribution of cultivated areas by administrative districts; (2) to assess the dynamics of changes in agricultural production for the period 2000–2023; (3) to determine the influence of relief, natural and climatic conditions and irrigation capabilities on the placement of agricultural crops; (4) to assess the state of livestock farming and the role of forage crops. The study was conducted using the descriptive statistical method, comparative analysis, mapping and processing of statistical data of the State Statistical Committee of Azerbaijan. The main results show that in 2000–2022, the increase in sown areas occurred mainly in lowland areas, while in 2023 there was a significant decrease in crops by 39.1%, which negatively affected production and food security. The largest area of forage crops is found in the Sharur district, creating the basis for the development of livestock farming. Overall, differences in topography, water resources, and climate conditions result in an uneven distribution of agricultural production in the region.
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